Yellow Cake

Ingredients

• 1 cup butter (2 sticks)
• 1 3/4 cups sugar
• 4 eggs
• 3 cups flour, self-rising
• 1 cup buttermilk
• 2 teaspoons vanilla

Instructions

1. Preheat oven to 350 degrees.
2. Prepare 3 9-inch cake pans.
3. Cream butter til fluffy and then add sugar and cream for about 8 more minutes.
4. Add eggs, 1 at a time, and cream after each.
5. Add flour and buttermilk, alternately, beginning and ending with flour.
6. Add vanilla and beat well.
7. Divide among pans and bake for 25-30 minutes until set.
8. Turn out of pans onto cooling racks and allow to cool completely.

Adapted from: http://addapinch.com/cooking/southern-caramel-cake-recipe/