Eileen's Rolls

Ingredients:

• 1 packet of yeast
• 1 1/2 c of warm water
• 1 tsp sugar
• 1 egg (room temp)
• 2 tbsp oil
• 1 tsp salt
• 3 1/2 cup of flour

Directions:

1. Combine packet of yeast, warm water, and sugar and let sit 10 minutes
2. Add the rest of the ingredients and mix well. Dough will be wet
3. Let rise 1 hour in greased bowl
4. Separate into rolls and let rise another half hour (preheat oven 375)
5. Bake 20 min at 375.